Pizza 216

One of the best in Cleveland. Fresh ingredients.

Love some good ol’ pizza 216. Could always use an extra spin or 2 in the oven because the slices (even on a small pie) are floppy as a pool noodle. BUT the sauce and taste make up for the flaccid nature of this pizza. Open fairly late as well, always a plus. That’s a review

Sauce and crust are decent. Would love to try it hot from the oven next time.

Crust is flavorless. Uses provolone. Floppy pizza. Unfriendly staff. Skip this place for sure. This wouldn't stay open for a week in NY.

Great Pizza , atmosphere,and staff!

A LOT of flop, sauce is great and pizza was cooked well but almost no crunch and chewy. Overall not too shabby

Great pie! Great crust. Cupping pepperoni were under cooked and didn’t get a chance to cup.

Good undercarriage and cheese. Sauce could use a little kick to it. But overall solid bar pie.

Below average pie, buff said

The sauce is great and it’s cooked really well! The crust is a little bland and there isn’t enough cheese but a very good pie!

Fluffy crust with a crisp, great fresh tomatoes. Real good pizza and good white as well

This place is in one of the coolest buildings I’ve ever seen, the Cleveland Arcade. I felt like I was back in Milan after walking around. Pizza was pretty good, but definitely not as cool as the building. The brick oven flavor was prominent on this light pizza. The cheese was average and the sauce tasted the same as Blaze Pizza, which isn’t bad. This place is alright, but I would probably try something else next time I go to the Arcade.

Here for All Star Weekend. Decent pizza but taste like a frozen pizza. Surprised cause it’s brick oven. Cool place but average pizza.

Everything great but the sauce

You have to eat the pizza here. This was a Ezzo the baker. If you take it to go the score drops significantly!

Pizza was good, garlic knots were on point!