Pep and jalapenos... crispy crust, generous toppings, good slice
wylekolfe7/17/20, 10:59 p.m.
8.7/10 has too much pizza sand, and I don’t like sand. It’s coarse and rough and irritating and it gets everywhere.
adam.curtan1/29/20, 12:20 a.m.
Basic ass pizza right here. I’ve heard this place talked up but wasn’t impressed.
bradfromthefort1/8/20, 11:30 p.m.
All right Frankie we’re going to review a pizza today. Pizza 216 here in Cleveland, Ohio. It’s got good crunch it’s their buffalo chicken pizza. Firm with little flop. One Bite, everyone knows the rules. Sweet and tangy with some spice. 6.8! THATS A REVIEW
paul.o48/17/19, 3:07 a.m.
Pizza(216) is a very nice place. The staff was very friendly and so was our waiter. We ordered the provolone cheese wedges. They were quite good. I would give them a 9.5. My girlfriend loved them. But we were there for the pizza so we chose the Carnivore. The Carnivore had sausage, pepperoni, ham, and bacon. Their pizzas are of the woodfired variety. It came out super hot. It had their regular red sauce, mozzarella, and grated parmesan sprinkled on top. There might have been some basil too. The pizza was very good. It was not too greasy nor was it too cheesy. Now some people, like my girlfriend, may prefer more cheese but I was okay with it. The crust was very good, thin which I like, and not doughy. It had the right amount of crisp and some serious flop on the end. The meat toppings were very good. Their pepperoni was not spicy. Generally speaking, the pizza was not spicy at all. The sauce had good flavor and tang. Very good pizza considering I like New York style pizza.
jason.moehl17/18/19, 1:53 a.m.
Drive out of the way for the pesto pizza 🍕 No flop crust and very crispy. Excellent beer selection and cool downtown Cleveland location