Pizza Booyah

Confused. Za looked great in the box. All the reviews made it sound like there was no way I could be let down. Unfortunately, that is exactly what happened. Called at about 6:10pm on a Saturday night. Only to be asked to hurry to get there since they try to leave by 6:45pm even though they close at 7(crazy right?) anyways, still tried to get there as fast as I could. Lady was still very friendly even though everyone was standing by the door ready to leave. Got home, loaded my plate with a couple slices, crunch down into that first bite and sad to say it just didn’t have the wow I was expecting. Sauce has a lot of oregano and a little on the sweeter side. The crust has a nice stability to it but you can tell it’s not fresh. I’d eat it again if someone else paid for it but I don’t think I’d go out of my way for this one

Today we have a half cheese half pepperoni, just like always to get a consistent flavor review and an idea of the quality and treatment of toppings. A conveyor oven style bready fluffy crust, the pan gives the edge a little crunch, plenty of support so it's not floppy. Soft in the middle. Crust had okay flavor, pretty plain. Cheese was a good quality mozz, not too salty balanced very well with the sauce. The sauce is a tad sweet with a little basil and garlic, balanced with a little tang. Pretty well done, great flavor. The pepperoni is effing delicious, the hammy smokiness over the cheese and sweet sauce is delicious. Overall it has the makings of a good pizza, the crust is just okay. 6.7. that's a review.

Pretty good sauce, nice and crispy. Semi stringy cheese. Would go back again. Ready in just 15 minutes.

Really well made pie. I ordered the cheese trio with Pepperoni. Great cheese and sauce. There is a sweet aftertaste.

Nice sauce. Heavy toppings. Cooked well.

One bite, everybody knows the rules. Great overall pizza. Lotta toppings, can fall off, otherwise, some of the best pizza in the area. 8.2.

Great pizza not my style, I like thin crust but great flavor.