Pizza by Elizabeths

This is good date night pizza, but not good enough to include “pizza” in the name of the restaurant. The cheese pizza was just alright. The cheese was pretty average, the sauce was slightly lacking, and the crust was a bit too doughy for how thin it was. The smaller pizza in the back of the photo was better. It had prosciutto, artichoke, and fontina. I’d still recommend coming here on a date night, but order one of the unique pizzas rather than the cheese.

Pizza by Elizabeth is good at making everything except pizza… the food is overpriced due to the location and beautiful interior… making your expectations very high. This all goes down the drain when you eat the “pizza” and taste the dry, flavorless dumpster fire.

Very expensive place. Crab pizza was very good, probably around a 7.5. The regular pizza was not so great.

The sauce is light and thin but very flavorful. As for the cheese, the fresh sliced mozzarella is the way to go, the regular mozzarella is average at best. There was a fair amount of flop and the crust was a little bland tasting. It’s a good pizza, but definitely over priced at $11 for the smaller size.

if you come here, get the designer flavors dont go traditional. my half crab was awesome probably an 8. but it was more a flatbread than a pizza. the pepperoni was one of the worst I have had. greasy goopy cheese, no crust to speak of. disappointed

Delicious pizza, however I expected more from the crust. It was to grainy

Some Delaware flop but still has crunch. Has very good taste

“The Shannon” fig, prosciutto, blue cheese. Interesting flavors. Wasn’t bad. over priced. Crust was good. Worth a try if you like different takes on pizza. Not a pizza mans pizza tho.

Decent pizza. Small. Overpriced. Zero flop. Flavors good. Sauce good. Ratio adequate

It’s fancy pizza. Thin crust, but they get to cute with it. It’s above average at best.