Pizza ED

First thing. Sign says Brick oven - they use a conveyor belt. That’s false advertising for me. Sauce - excellent. Toppings - Italian sausage is amazing. Best I’ve had in a long time. Pepperoni-great. Crust. Not Brick oven. This is where they lose points. If I knew it was a conveyor belt before hand I would have gotten what I expected. Service- great. 9. If I’m in Hartselle I’ll try the Chicago style next time.

Good all around pizza

Great Crust - each bite had a nice crunch and a tangy sauce. Can’t beat it for the price.

Great crust, good undercarriage, not a lot of tang in sauce. Overall great slice of pie.

A little greasy for me. Not enough flavor on the sauce. Great crust. Show some love and give me a follow.

Pizza Ed's... Great crust..

Excellent! Great crisp, tangy sauce, very friendly staff

Great crisp, good sauce, friendly people.

Looooot of cheese, not a lot of sauce. I’m good with not a ton of sauce. Had some chew to it. I prefer thinner crispier. Crust was crunchy in a good way with a slight garlic flavor. Really good crust.