Pizza Head

Decent slice for St. Louis. New York style. Could have been cooked longer.

First time ordering here: The only negative would be for the website. There is no where to comment or add a well done while ordering. I put in the order then walked to the window. Pizza's (cheese, veggie) came out fast literally 18 mins, steaming hot! Great charred bottom, great chew. I always go to black thorn down the street when I am in Tower Grove area.. This will now be a regular pickup spot for us. For the guy in the window that said I hope you like us. The Answer is Yes we like it! Great Job!

Doesn’t accept cash. Slices were greasy floppy mess. Cash it increases revenue by at least 2% retards

Box barely fits on the dash of a Mini Cooper convertible. I’ll catch hell for it but the vegan pepperoni is better than the real thing. Still get it with cheese from cows though. Excellent pizza

Solid classic pie. Would be higher but there’s nothing that sets it apart.

Love the spot, good crust, big flop, could be crispier, great cheese, recommend getting an ice cold Busch Beer with your slice

A little light on the sauce but great tasting pie

This place has a decent pie. They need to get better deck heat in their oven as the bottom of the crust is very doughy. Lots of flop. Cheese is good. Sauce has a nice tang.

This could just be the best pizza in St Louis. Reminds me of Brooklyn. Great sauce, dough, and I love the vegetarian toppings

Great dough. Wonderful flavor on the sauce. No bubbles is a bonus.

Look, I wanted to love this pizza. Big, football pizza with plenty of cheese and pepperoni, doughy crust and Huge. But all it was is tremendously meh, which was a huge letdown. Tons of potential for the major leagues , but can’t make it past AA ball. Shame.

Great version of football pizza. Good crust. The sauce was a nice tang away from a 8+

Crust taste great, wouldn’t mind a little more crunch though. Overall solid slice of pizza.

Seriously, pizza. The size of your head. And it’s delicious?! Ugh I love you

Best slice I’ve had in STL so far. Bland sauce but good dough. Also, best atmosphere and price point. (I’m from NYC so I’m pretty bias w/ pizza) Score is a lil high but seems fair for the competition around.

Very cheesy which left the top a little greasy. Crust in the middle wasn't cripy at all. Sauce is a basic tomato.

Very good. Floppy little more crisp and even better .