Love this new addition to Surfside! 8.1 on the specialty pie.. 6.8 on the cheese!
kelly.grogan4/22/21, 5:20 p.m.
A beautifully made, thin, wood fired pizza. Perfect char on the bottom. The Buffalo chicken style was kickin’ and the pepperoni had perfect topping ratio. My wife who does not prefer this pizza style said that it’s the best pizza she’s ever had and I tend to agree
robert.schlicht4/22/21, 1:04 a.m.
Super bland....suppose to be one of the best pizza places in Myrtle Beach, not impressed!
grey.wollman4/5/21, 11:16 p.m.
Little to no Neopolitan pizza spots in the Grand Strand so points for diversity, really good wood fired crust, cute pepperoni 😋
matthew.lemoine1/14/21, 11:06 p.m.
Great little hangout. Would love to see in the summer time with the outdoor area. Tried a couple different pies and all were tasty. One of my favorite places down here. Dish platter names keep you entertained. Would recommend.
ovpizza6/21/20, 7:00 p.m.
Ms. Cheesious. Very little flop. Cheese combo is good. Sauce is okay. Crust isn’t bad,but not my favorite style. Pretty solid overall.
heathcoaches5/31/20, 12:19 a.m.
Fresh mozzarella. Roni Cups. Slight flop. Thin layer of sauce and well seasoned.
jeff.stackhouse1/28/20, 1:14 a.m.
Had to give them a 7.1, though it’s more like a 7, but that would be a rookie score. Good taste, texture, ingredients. But average pizza for this category of “gourmet “ wood fire pizza.
joe.squillante6/30/19, 12:42 a.m.
Love the wood fire. Waited a hour for the pies after we ordered them.