3,222 views•142 likes
paulfrommontauk1/17/23, 4:47 a.m.
Pizza Boy gave this place 8.2. They sell a square cheese slice for $5 in Providence. Crust tastes different. It’s artisanal, bakery, hipster pizza. No wonder Pageviews liked it. Hipsters stick together
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fenway.fred1/7/23, 11:29 p.m.
The pizza is on point. The cook on the pizza is 10.0…. Needs salt, needs tang in the sauce. Nevertheless, really impressed. Perhaps the best in PVD????!!!!
michael.cordella1/7/23, 8:23 p.m.
Pizza was excellent 🤌. Dough was crispy and airy and had good flavor. Once the pizza cooled below molten, I could taste the sauce and it was fantastic; not overseasoned at all and it just tastes like tomato. The fresh mozzarella made a huge difference. Zero flop, even with the pepperoni. I would like more pepperoni on the slices but that's the only thing I'd change. Best pizza I've had!
pizzaislife8712/26/22, 7:29 p.m.
Top pie was the marg, not good at all, not even sure I’d give it a number. But the bottom pie was the straight cheese and it was fantastic.
tim.gago9/9/22, 8:58 p.m.
Tried Pizza Marvin in Providence for the first time. Solid pizza, but when you make a $33 dollar pizza and $16 of it is toppings. You expect a little more than 1 or 2 pepperonis per slice. Was very disappointed when I first saw the pepperoni count, but the taste made up for it. The crust is fantastic, great crunch and zero flop, definitely the highlight of the pizza. Cheese coverage was good, a little light on the sauce, not bad. I do see why some people consider it one of the better pizzas in the area. The taste is there, but not the best. Especially when you factor in the price. Some people would find this combo a little salty.
flyrythepizzaguy6/26/22, 2:49 a.m.
RE-REVIEW. Ordered slices and whole pies consistently now and all o can say if sure perfection. Nice chat, light flaky crispy crust and the sauce is the boss. Bravo Gentleman!
tay.row5/19/22, 4:54 p.m.
Only thing keeping this away from is how hearty it is. An excellent combo of a thinny thin and a football pizza
mlfpvd11/25/21, 1:59 a.m.
One of the most expensive pies in Providence, this is high quality zah. It is crust forward, likely the best I’ve ever had. Cooked to perfection the dough was crispy and flaky almost like a pastry but with no hint of sweet or butter, just savory. The cheese was nutty and smooth, very well blended. I thought the sauce was only ok, kind of plain. Overall a very strong pie.
mussabco5/23/21, 10:42 p.m.
Hands down best pizza in Providence. I would put down against the best out there. If you’re a fan of Joe’s at NYC, you must try this one!
relsni2/13/21, 3:54 a.m.
Pizza peel stored blade down on the floor. Every other pizza joint I’ve ever been in stores it on top of the oven when not in use. Must like the flavor the dirty floor adds.
chasem9072/4/21, 2:06 a.m.
Best pizza I’ve had in Providence. The square slices are definitely a must.
daniel.dorazio1/30/21, 12:29 a.m.
This is some good pizza, the ingredients seem to be high quality and i love the fresh basil. The overall taste and feel was subtle and light. Not too greasy, not too floppy. Im interested in trying out the clam pizza next time. Cool spot!
mulvey_andrew1/24/21, 1:26 a.m.
Best pizza I’ve had in Providence. The Marg AF is a masterpiece!