gary.cooper47/22/20, 4:28 p.m.
Amazing pizza. Wood fired, nice crisp and chew, fresh toppings, and perfect balance. I wish I could eat this everyday
josh.wagler6/21/19, 5:06 p.m.
Perfect little spot for a summer lunch. Margherita was incredible. Fresh basil grown in gardens beside wood-fired oven.
trevor.morvay6/8/19, 1:54 a.m.
Thin and crispy. Fresh toppings. Wood fried. Great pizza and easy to eat the whole damn thing.