Served hot and crispy in 2-3 minutes. The sauce is pretty good and balanced with very little tang. The mozzarella is good quality and it is cooked very well. The dough recipe is top shelf and very tasty. The only detractor is the lack of seasoning & salt. The slice is good but almost bland. Better seasoning and a little less time in the oven would get this slice to the low 7.0’s.
