A lot better than I expected. Go to spot for Bobby C when in town (for the Stromboli I think) but the steak and cheese is very popular (it’s the “plus” so tried as a bonus, very good soft fresh hoagie roll makes it, almost as good as White House (known for the 2 foot hoagie?)
The round pizza is priced right at $9, it has a homemade mac and cheese vibe, the crust is light greasy and floppy which isn’t great but the sauce is excellent too, could go with or without the extra.
The square is probably what they’re known for, excellent crust that’s light fluffy yet crispy on the bottom with a slight burn to it. The sauce is again great and can go with or without the extra, and seems like a different cheese blend that’s more traditional and fits well. Would definitely get again.
