Pizza Republica

Got good flop to the pie, it was brick oven so not greasy at all, could’ve used more cheese on it pepperoni we’re extremely good. We got a meatball on the side it was a big ball

Legit pizza here. Today’s sampling was nearly perfect. The crust was charred just enough and zero flop. Toppings cooked just right with crispy pepperoni edges. This one is a margherita with half pep and half Calabrian peppers. Fantastic!

Really good crisp, nice char on the undercarriage. Cheese with nice bight and good flop.

Ask for extra crispy and if you add salami or something just tell them to take it easy or you have a pile of it lol

Crunchy crust, great sauce, and amazing cheese. All around good pie.

Too much flop. Good sauce. A tad cold when delivered to table.