Decent slice in the Tokyo area. In fact, the only place you can get an actual NY style slice of pizza and not Neo style besides Roccos super far north. The sauce has a very sweet flavor to it, not bad but it’s missing something that would make it great. Maybe a little more tang. A barely noticeable amount of charr on the bottom, which makes the pizza slightly doughy, but it still has a crisp to it. Cheese is ok, but needs something more salty to balance out the sweetness of the sauce. If you’re walking by give this place a stop, otherwise don’t make the trip.
