Pizza Time Restaurant

Very unique recipe, lots of tang, zero flop, and a nice thin crust. As Dave would say, "solid slice!"

Common though solid. Great value

Plain slice, been one of the local pizzerias for me for a long time

Weird taste to the cheese, .greasy

Pretty basic pizza, not bad but not worth going out of your way for. A little too much oregano in the sauce

Tough bite, crispy crust, lack luster sauce

Pizza Time

Quality football pizza. Heavy on the cheese and light on the sauce.

Surprisingly good! Not great not bad but good!

A hometown favorite. I gotta get it up into the 8’s. Maybe that’s just me being a homer but I love it. U get the occasional flopper, but more often than not it’s always a winner.

Classic plain slice. Good dough, sauce, and cheese.

It stinks