Pizzaiolo Gourmet Eatery

Regular is average.if you go,go for the specialty slices

Great square slice with plenty of Italian sausage and peppers. The roasted garlic really made this slice special. Just quality ingredients and a crisp pizza.

The speciality slices are solid here. The regular slice is basic. Bruschetta slice is special and Buffalo is good but other than that I don't love anything else

Pretty good slice. Sauce was bland and too much cheese, nut the crust was fantastic. I would eat here again if I was in the area but would not drive out of my way for it. Bonus Dr. Pepper review: no bottle available but fountain pepper is on point.

Beautiful display of pizza. My nephew insisted on Sicilian this time. Very nice people. Very nice Sicilian slice.

Solid football pizza. Not crispy crust very cheesy and greasy. Decent sauce.

Rookie 8.0 score. Slight NY flop, GREAT crust, has nice little crumbly pieces on the bottom and a nice little crunch. Sauce was great as well. Very good slice overall

FANTASTIC crust, a really good crunch. A really good zing to the sauce, as well as great cheese seasoning

Wildly greasy, big flop, and not enough tang in the sauce, 5.4, that’s a review

Pretty solid slice. A little floppy. Vodka slice 7.2

Very good slice. NY flop but very good crust

Classic football pizza. Solid sauce/cheese. Crispy crust but the slice was a little greasy

Non-paper plate is a bold move. No NY flop. Cheese was seasoned with oregano initially. Cheese was definitely salted. Crust was more fluffy than crunchy.