Pizzaville USA

If you live in Bakersfield this place has been around for generations. Always good pizza, super classic inside, a lot of great memories. The pizza cracker style undercarriage, thin, and cheesy not to saucy which I’m a fan of. You know what you get when you come here.

The people who think this is good pizza are out of their mind. This pizza literally tastes like a large frozen pie. The worst part is the crust. Undercarriage is bright white, crumbles like layered matzah, and tastes like cardboard. The cheese is OK but nothing special, same for the sauce. Pizza comes with way too much cheese in my opinion.

This is the best pizza in Bakersfield thin crust with a great crunch sauce is tangy no flop highly recommended

This a damn good pie Frankie! The crust is outstanding, well balanced, good cheese, no flop, not over sauced. This is top shelf bar pizza. 8.4. That’s a review!

Bakersfield staple pizza. Love the crust. Cheese and sauce are pretty solid. Sweeter than I remember. Always come back.

Yes, there’s flop. Yes, there isn’t much crust. But for a $20 pie (special with wedges and wings on Mondays and Wednesdays) you can’t get a better deal in Bakersfield.