Pizzeria Canova

It’s alright. Crust is crunchy, but every bit you have to pull. Not much flavor and the sauce is bland. No flop which was good.

Not too bad, just good

Had the cheese, Buffalo chicken, and the insalata de Cesare pies. Crust is done right, all around enjoyable Pizza, will be back!

Got a regular large cheese this time and as expected didn’t disappoint. Not being bias but the rating previous to mine was horrendously underrated.

Best pizza in Attleboro/north attleboro area, very reasonably priced too for the quality. Thinner dough, light on the sauce. Never disappoints. (This is the Quattro Stagione, highly recommend)

Not as crispy as it looks but still good pizza

This is a very good wood fire pizza. Nice crisp on the crust with good flavor. It's too light on the sauce with thick cheese but not chewy. It's a solid pizza!

A solid pie! Authentic Italian style, not your typical pizza house pizza. Thin wood fire pizza, crispy slightly burnt crust in spots. Perfect amount of cheese and sauce. Not overly greasy, just enough. Definitely the best slice I’ve had in Attleboro area

Great flop nice cheese love the amount of sauce probably the best pizza in Attleboro

One of the best slices around

This is my Friday OBSESSION!! the pizza here is so much better than anything i get in the surrounding towns, Margerhita pizza is worth it!!!

Good pizza when it it hot out of the over. Does not hold up cold. Good cheese and sauce mix.

Decent NY style pizza. Good flop, alright sauce, nice blend of cheese, thin crust, not much crunch. Not a bad pie.

Alright Frankie.....GREAT PIZZA, have to order the cheese with fresh mozzarella on top, perfect amount of cheese and grease, a little flop but not bad, good price, better flavor, possibly best pizza in south east Massachusetts....that's a review