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g.pizzaman
Great wood fired pizza. Nice and light, but a little heavier than the other wood fired pies I’ve had. I wish the pizza had a little more sauce. Pepperoni flavor was great. Cheese pizza was a little bland since there wasn’t a ton of sauce. Loved the crust. Extremely impressive to get this quality outside of the northeast.
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mark.bracken6/14/25, 9:55 p.m.
So far this is hands down the best pizza I’ve had in St. Louis.
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