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pizza.burglar
Wood fired style
Very flavorful, crispy bottom. Only a little flop with a slight fold. Crust is very airy. Not a huge wood fired pizza fan. But this is the best one I’ve had.
Order Pizzeria da Gloria
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mark.bracken6/14/25, 9:55 p.m.
So far this is hands down the best pizza I’ve had in St. Louis.
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