Pizzeria Farina

Tomato sauce not as flavourful as thank you pizza but the crust/undercarriage has a beautiful crisp crunch to it unlike thank you pizza so evens out to a tie as best pizzas in Van

The Margherita, looks good at first glance. I like a cheesy pizza, so might need to come back for the Quattro Formaggio. It wasn't smokin' hot out of the box, but they did provide me with fresh basil in a bag separately to garnish when I was ready. The first slice out, the crust was inconsistent in thickness and strength under the two different toppings. So where the cheese was it was pretty floppy but the rest of the crust held the sauce well. The crust's taste was good otherwise, definitely not too doughy. The sauce was excellent and made this pizza worth it.

Solid ingredients, and very tasty but it just doesn't come together perfectly. Great sauce, on the tangy side. Solid crust. The pie itself is on the smaller side and the sauce and cheese don't go close enough to the edges, so the ratio is a little off.