Pizza Review
We got the half cheese, half pep, basil and fresh mozzarella. Just judging off the cheese pizza alone, the pizza has a good flop and the consistency between each slice is on point. The mixture of parm and asiago on top doesn’t slip and slide all over, not too terribly greasy. The pizza dough could be a little thinner and the sauce a bit tangier, but overall, this is the best slice in NWA. Out of the way, but worth the trip.