Please Louise

Got the meatball pie, very solid pizza. Pretty big flop which made it tough to eat with heavy toppings, but it had great flavor. A little spendy as well but on par with other pizza joints in the area.

Delicious pizza with unique options! Perfect stop while visiting in Portland

Crust is delicious. You have to let it set for a bit, or else the toppings will slide right off! Overall, the pizza is good. 👍🏽

Please Louise was a nice establishment. Beautiful bar back. Great vibes. Pizza arrived nice and hot. Metropolitan style. Crust was nice and crisp. Undercarriage was VERY floppy, could not hold the weight of toppings whatsoever. Downgrade for that. Toppings were outstanding quality. Delicious cheese with a good amount, not over done. Sauce was very zesty and tart, to my liking. A little too much grease, which was another downgrade. But still a solid pizza as far as the flavors went. Price was okay, but for location it was on par. Service was prompt and friendly. Drinks were outstanding. Good spot if you live in the area.

Great specialty pies, they were a bit overwhelmed so the service lacked a bit but it was delicious when it came. Kinda fancy pizza, good crust, decent flop.

Very salty and oily. Undercarriage was underdone, needed more time in the oven

Great date pie, little spendy but the pizza was quality

I’m sorry I ate the pizza. But this place gets it. If you are curious about the New York taste of pizza, this place has nailed it. Luaclis is the best in NYC, you’ll find a taste of it here. Well done Please Louise

Excellent crust. Kind of the best of thin and thick. Light and flaky, yet substantial. Meat was good quality. They put actual pieces of bacon on this. Could use more cheese. Great flavor to the sauce. Probably closer to a 7, but I’m awarding bonus points because their hot chicken special pizza was superb.

Good pizza. Little greasy, New York flop is real. Not my type, I like the bar pizza and the even distribution of sauce. Ingredients and everything is superb, pizza creation lacks. No sauce on crust.

Went with a large group and tried several types. All were really nice slices. I personally likes the crust: firm, some crunch and some good color and the toppings were fresh. Some of the folks in the group found the pizza to have a few larger bubbles and extra oil. Over all I really liked the pizza and think it's in point for what I prefer. Would recommend trying it out.