Pop's Pizzeria

Ordered a fresh Med double pep cooked well done. Crispy crust with good texture and undercarriage. Sauce is tangy not sweet and the perfect amount. Pizza was greasy but overall is a very solid pie.

Crispy lacking in flavor the cheese is ok . The slices our huge .

Didn't have a pic so a pic of my cat. I lived in New haven for 6 yrs so know the drill. Hard to get decent pizza anywhere after being spoiled. Pop is good crust (order whole pie not slices. Reheating kinda kills it)... not bready.... Crispy with a bit of "pull" on the inside which I consider requirement #1. For that reason, while it isn't take over the universe great, pops has become my local apizza.

Pizza literally fell apart. Not bad though.

More flip than a rockets game. Really wanted to like it with a name like Pops . It’s a strong 4.9 do to convenience. Tried the gold medal in personal size and by the slice. By the slice is the way to go but best when fresh.

Tastes kinda meh. Big slices are nice though.

Very little flavor. Greasy slice. Good crunch. Been here many times and cheese pie isn’t their strong suit.