Upside down Sicilian
sgt.pizza2/10/20, 5:50 p.m.
Regular: pretty good cook on the dough sauce has some good flavor and the cheese is a good quality very solid slice. 8.1 Grandma: dough is tasty could have made it a little crisper but still good. Sauce is sweet and they are using good cheese. 8.1 Chicken vodka: this is what I would call fork and knife pizza. Way to big to eat with you hands. The doughs a little soft for my liking but still not bad chicken is not over cooked and the vodka sauce is a hit. There is a lot of cheese and yet no grease. 7.8
petros.skevis9/13/19, 5:32 p.m.
Just tried Porto Fino Pizza for the first time. The slice was floppy, but overall I gave it 7.3.
itsrickyrose8/30/19, 6:00 p.m.
Half veggie, half sausage. Only had sausage, which was above average. Sauce has a nice tangy taste to it. Solid slice, would go back.
nicholas.bates7/31/19, 3:06 p.m.
This is the best pizza I’ve ever had. The secret is in the sauce! It has a small tang to it and the crust is amazing. The cheese to crust to sauce ratio is perfect and it’s ALWAYS hot.
bsmith10/6/18, 1:47 a.m.
Porto Fino is well known for their fine italtin food but up front their pizza catches your eye! Their specialty slices are exactly what you want. So good but their plain cheese slice for the lack of a review is slightly lacking. Solid slice but I’ve had better. The crust is what saves the day but the cheese isn’t cheesy enough and the sauce is lacking the depth.
brian__donovan8/28/18, 6:47 p.m.
Based on the regular slice, very simple, perfect amount of crunch and flop. Not too greasy. Best slice here is the pesto grandma if it’s available. Also pictured : Alla Vodka Grandmas slice.