Pupatella

Incredible crust

Really fresh taste. But the body was like gum, chew and soft. I love the flavors but they sat by themselves, not a lot of flow between ingredients.

Good Neapolitan slice. Could use a little more crunch as it’s a little floppy but good sauce and overall flavor.

Delicious. Certified Neopolitan pizza that uses San Mar, highest quality ingredients, etc. Diavalo is a perfect blend of spice, cheese, sauce, basil, and bread. The best you can get in RVA

Pizza was really good! Fresh ingredients!

Very good and cheesy loved the flavor. Had nice sauce. Crust was nice and fluffy.

Pepperoni from Pupatella in Richmond Virginia

This pizza fucks

Tons of flop & superrrr doughy. I let it sit in the box for too long perhaps but absolutely zero crisp. The one with buffalo motts had a way fuller flavor.

Best pizza I had in Richmond so far. Nice crisp and good staff

Not crispy, but good ingredients. Falls apart a little bit on you. Nothing to rave over, there’s better spots in the RVA

Really good pizza. Very classic and made in a really good wood fire oven. There was zero flop and the pizza had a really good char and crunch on it. Sauce was a little watery to my liking but it tasted really good with the cheese. Overall solid pizza and probably my favorite in Richmond. I only review cheese like Prez but the Diavola is the best here.

Floppy, watery, bland, nothing exciting for a $13 Neapolitan pie

Very well done Neapolitan pizza. If I had waited another minute or two before diving in, this could have gone 7.9-8. It was still a bit soupy but the flavor is great. Great place to come with friends, order different pies and share.

Really, really good pizza.

Sauce is the best part. Could use a few more seconds to give a bit more char on the crust and bottom of my pie. I got the classic DOC piping hot from the oven. Need to wait a minute to enjoy. Happy I came. Not my personal style but major respect of Neapolitan style.