Rapone Brick Oven

Excellent Neapolitan style pizza. Ordered 2 different pies. A traditional and a sweet & spicy (pictured) Both pies had a good undercarriage. Not as much char as I like but that’s just me. The crust was thin with a little to much flop for the size. However it had a great mouth feel and tasted great. It was crispy on the outside but nice and chewy on the inside. The sauce was made from San Marzano tomatoes and had a nice flavor. If you are looking for authentic Neapolitan pizza in the Myrtle Beach area this is the place! I highly recommend the sweet & spicy. The combination of flavors are perfect! Not to sweet and not to spicy. 👌 Cin Cin! 🍷

Unfortunately forgot to take a picture when it came out but this is some fire pizza. Has to be the best in Myrtle. Top tier undercarriage, no flop with an excellent sauce. Must stop if you’re within an hour or two.

Amazing pizza. Good undercarriage. Great crust. Tangy sauce. One bite

Great crust, true brick oven. Nice interior.

Pizza is good, cooked well and a nice tangy sauce.

Pizza is decent but not good... Very doughy bread.

I loved this pizza the margarita was good too. Little more crisp and this is even better.

One of my favorites, consistently great pizza. Very fresh ingredients and a fresh taste

Does the job! We would go back.

Got a NY style and a specialty sea food pizza. Small slices, 12” pies but really good. Good crisp and flavor. Light on the sauce.

I asked for extra crispy just to make sure it was gonna get a better score... still chewy. Ugh

Ate at 3 different pizza places while in Myrtle and this was the best of the bunch. Crust was good and liked the sauce as well.

Small pizza, burnt crust, and bland taste.

Small but great crisp and flavor

Brick oven was good, lacked flavor and had lots of flop. Disappointing

Small pie, 12” only. Very tasty, quality ingredients and friendly folks.

Solid pizza, great flavor in the pie. Decent crisp.