This review is based on Neapolitan pizza..Very good Neapolitan pizza!! This would be my favorite if I lived in the area.. The owner is a super nice guy as well as his staff!!
thomh9/19/20, 2:37 a.m.
GREAT SAUCE amazing crust and topping can’t be beat ! The wait is rough order a week out but I gotta say worth it !
lovefromtheglove8/28/20, 3:09 a.m.
The lines at Ravanesi for pies are as long as the line at the glove door with girls in high school! Def worth the wait just like the glove!
26 views•1 like
ryan.d196/10/20, 12:07 a.m.
I’m from NY, and this is some of the best pizza I’ve ever had. Now, you have to understand that this is European style pizza and isn’t your traditional football-type pie. It’s definitely “specialty” but it is damn good. Dough is always made fresh and the owner is a fantastic guy to talk to. And the dessert pizza, shown here, is a great way to top it off. Not sure there’s anything else a pizza needs.
pizzaboy1244/29/20, 12:13 a.m.
Very good pizza. Fresh ingredients, artisan feel. Takeout is tough. It tastes so much better when you are there. Hedging a little high.
nick.hannan1/11/20, 5:13 a.m.
Service was excellent! Pizza was delicious. Great variety of options, don’t forget a few bottles of vino (BYOB), nothing like a good buzz paired w/ some za
scott.griffin11/9/20, 1:04 p.m.
Simply the best pizza I have ever had. I refuse to eat pizza anywhere else. Dine in only, BYOB. One man show that makes all of his pizzas In an oven imported from Italy. Makes a limited quantity each day they are open and sells out of dough everyday. My favorites are the Bianca, Salsicca and Soprosatta.
gurinder10/16/19, 12:08 a.m.
Just amazing. The best pizza I’ve ever had. Marghertia gets a 9.1. The bianca a 9.4. Just melts in your mouth.
fred.bloggs9/24/19, 11:29 p.m.
Neapolitan style, flavors push it over 9, exceptional people too. Dough and mazz made daily and when dough runs out they close. Order dough ahead and be prepared to wait. BYOB too.
sue.ludwig9/22/19, 3:18 p.m.
I called in and reserved my crust at 11am, at 4:15 stood in line for about 15 minutes with many others waiting for them to open. They sold out of dough within an hour, I’ve never seen anything like it! The Bianca is what I’m giving the score for and wow it lived up to the hype! The margarita was good but the Bianca is definitely their best pizza!
117 views•4 likes
pizzaguy36/16/19, 1:28 a.m.
Amazing pizza, dough is perfect, very flavorful sauce and excellent cheese
tim_fox5/11/19, 10:29 p.m.
Absolutely terrific. The best pizza I’ve had yet. Got the Margherita and the Bianca and loved them both!
shawn.plaugher14/13/19, 10:09 p.m.
Delicious pizza. Tried 4 different kinds. The Bianca was my favorite. Try is with some spicy sopressata!