Razza Pizza Artigianale

So no denying quality. It all comes together perfectly. Sorry but margherita still not in eights. Bonus burrata. Holy cow. Spectacular. 8.4

Crust was good, sauce was good, not enough cheese for my taste but it’s a good artisan pizza. I like craft pizza but it wasn’t anything special.

Great pizza. Nice char on the crust. Some parts of the outer crust is burnt which adds nice flavor. Very thin. Pizza can cool quickly so eat fast.

Truly I believe Razza is a solid 8. However, to avoid giving a rookie score I gave .1 for the ambiance of the inside of Razza (truly amazing). Pizza could have used more cheese and the sauce could have had a little more flavor. The crust was amazing and the pizza is very light and just a nice bite overall. I would definitely go again.

Excellent pizza. Chewy charred crust that is amazing. Great sauce. Only downside is some minor flop. On the plus side, available for pickup 15 minutes after ordering.

Fire crust, solid tang, zero flop, and just a little on the greasy side, but worth it.

Great under carriage, nice charcoal taste and holds together when tearing in. 👍

Calabrese pizza

Paper thin, tiny tiny flop depending on the slice. Ate half the pizza in the car on the way home GOOD. Jersey Margherita pie and you can definitely tell the difference in taste especially with the mozzarella. Idk why it’s different but it’s damn good! Side note - do not get a salad here, tiniest salad I’ve ever seen, literally.

Great crust and fresh quality ingredients are so noticeable! Needs more flavor on the sauce but other than that, it’s a great pie

Really great pies, apps and cocktails! Pictured is the Jersey Margherita, but we also got the funghi, santo and the corn. The corn was a surprising fave!

Confused

Texture and crust were the stars here. The sauce wasn’t unique, no tang or sharpness, middle was thin and all the way flopped and for $20 for a personal pizza. I appreciate the craft, they care, but was not blown away.

Delish! Amazing ingredients and char. Just need 2 pies to the face!

Maybe I was expecting too much based on all the reviews. Maybe it was the 75 minute wait. Either way, I wasn't blown away. Una Pizzaria Napoletano in Atlantic Highlands did it better after having them back to back.

Pretty different. Sauce has a little spice to it.

One of the best Pizza in Jersey City. Great flavor, crispy crust