Regina Pizzeria

I just arrived to the south station that’s right outside of Boston. I usually get weary of pizza places that reside within airports, train stations, etc... I was getting a Sbarro’s vibe from this place. Nice and crispy on the bottom, they re deck the slice and that’s a plus. The crust is crispy but dense and a little hard to eat. The cheese is great with a minimal amount of grease. The sauce is decent and there’s a good distribution of it but minimal in flavor. Decent slice and better than Sbarro’s.

Not the best regina but still a good slice

It ain’t fresh but it’s from South Station, has a decent crunch, this is in no way a reflection of Reginas in north end, but still decent if ur in a rush at lunch

Good flavor, but crust was overcooked, which was disappointing

No flop just enough grease. Just ok.

Decent especially if you get it fresh out of the oven. Great crunch.

can be hit or miss just depends on how old the slice you get is.