Ricotta's Pizza Niagara

I was here pre-COVID and unfortunately my phone died before I could submit my review. It’s been over a year, did it get better? From what I can remember, this slice is better than the first one. With that said, don’t go out of your way for this place and here’s why. The dough is fresh and after doing so many of these reviews, it really comes down to timing. That’s all I can say that’s good about the dough because somehow they burnt the crust but left the bottom undercooked. It was a very soft, doughy slice. Pepperoni was the only slice available and it’s a little spicy (I actually like spicy pepperoni). The cheese is good, standard. The sauce is seasoned well with hints of oregano and Parmesan cheese. It’s thick and not watered down. Overall, I wish their ovens were adjusted correctly because this is a much better slice than I remember. With it being so greasy and doughy, it pains me that I have to leave this pizza with a 6.5