Roberta's

Quality ingredients , nice under carriage & thin/crunchy slices . I would have liked a bit more cheese though .

It’s their crust for me, the dough is so good. Any pie is amazing.

More new Neapolitan style than NY style so it’s floppy and not a lot of char but damn do these smallish pies taste good!

Sauce was amazing

Unlike Dave, I loved the chili. Crust was out of this world. 8.4 for me.

The Beastmaster: Unique and excellent combination of toppings on an excellent crust. Not too wet for a Neapolitan-style pie.

Amazing tasting pie with great flavor and sauce. Just wish it wasn’t as floppy and soupy on top. But overall great pie

Sweet crust, lotta flop, no grease. Banger

Best crust ever, needs a smidge more cheese

Very good wood fired pizza. The restaurant also has a nice atmosphere and good vibe inside. We got the bee sting, which had honey and bee pollen a very good combo on pizza. Good for a date night or dinner with friends. Would go back for sure

Perfect amount of charred crust, nailed the structural support yet perfectly proportional cheese sauce ratio. Flavorful sauce and obviously fresh ingredients. Absolutely would do again.

Liked the crust and sauce a lot. Coulda used a little more cheese. Cooked perfectly.

Phenomenal margarita here franklyn. A little doughy but the char is excellent. My pie sat for a bit so it wasn’t super hot, so the cheese clumped but a bit, but good lord is this some great pizza Franky!! That’s a fucking review!!