Roberta's Pizza

I concur, POV!

Great pizza ! Not greasy, tasty flavor

Ordered the Famous Pep. Quick. Quick service in the Urbansoace food court. Crust was chewy, good char from the wood fire. Pep had nice spice kick. Sauce had very fresh tomatoey taste, needed just bit more oregano. Solid quick lunch choice!

The Bee Sting is better than the Favorite pizza. Great spot for lunch and all the wood fire pizzas are great. Ton of options in New York but solid pie for a quick lunch. The Bee Sting has honey on it which has a nice sweet heat!

This is the regular pizza pie. Not the margarita. It was good. Thin but not too crispy on the crust interesting spices and flavors on it. Didn’t wow me. If you go to robertas. GET THE BEESTING. Don’t get anything else. By far the best pizza they have.

Pretty solid. I hit with Jabbar during lunch

Char good, light sauce, cheese quality very good , slight flop and crunchy crust. 8.1 for this type of pie. Only better pie in Naples.

Delicious sauce and crust, the white was also very good but you have to LOVE garlic to like the white. But overall very good and would definitely come back again but would love to try the Brooklyn location.

VERY good pizza

Amazing coal fired pizza, worth the hype. Order: The Bee Sting - crust was thin & slightly charred around the edges. Tomato/mozzarella ratio to the tee, with the crispy sopressata, chili flakes, and honey drizzle. Perfect slice of savory, spicy, and sweet.

Excellent wood fired Neapolitan pizza!!!

Cheese is good, a little floppy, but the coal oven style is solid

Damn good. Fluffy. Funky. Fresh.

Good pizza. Very well done if you like it that way

One of the best I’ve ever had!

There’s so much flavor in this pizza. Hints of wine from the sauce to some pepper and basil, it’s a real treat for your tastebuds. I’m a little mad I only bought a small. Definitely going back here more often.

Could be a lot crispier, but overall good taste.

Very solid slice.

Great personalized pizza. Only complaint is the crust had a lot of flop at the center. Other than that great sauce, flavorful crust, and great quality cheese. Makes me wish Atlanta actually had a pizza worth bragging about.

With an explosion of flavor! Crushed red pepper or something with a kick makes this pizza truly original. Sucka was boiling when they look it out the oven, and it was absolutely delicious. only negative is it’s way overpriced (dosnt effect score)..