Rocco's Pizza Restaurant

Solid pizza. A little to doughy and sweet for me.

Solid pizza with good sauce. Not overly seasoned sauce which is good

For a Jersey style pizza this is fire.

Needs to be done more. Both pepperoni and cheese left undercooked.

A doughy, chewier slice if that's your thing (it is for me). Sauce and cheese weren't anything to write home about but the crust might be the best crust around imo

Standard pizza. Always the same. Strong dough/ low crisp. Flavor stays consistent. Better if you order it extra crispy. Better than other options I. Phoenixville.

Sweet sauce “Jersey style” just ok

Jersey Shore Pie. Sweet Sauce. Outstanding pizza. It’s one of the better pizzas in Chester County, worth the travel time. My go to from now on.

This place is really good. Crunchy and quality ingredients, you can tell by the boars head sign hanging in the window for their hoagies and grinders. Best pizza in the Phoenixville area. I tried the expensive Italian oven places and this is better.

Football pizza

Greasy, doughy football pie. Okay sauce.

This is a floppy, greasy, saucy football pizza. The pepperoni has some bite, but not a lot. Good tasting cheese and there’s a meatiness to the sauce. It’s a bit thick, but the crunch on the crust makes up for that. Good amount of char but not overly done. The crust is also doughy on the inside, like a hard roll. It’s a good pizza.

Great pie. Best in football pizza in Phoenixville.

Fat kid in the back ate a pie