Roma Pizza

Either a 9.1 or a 7.5, depends on the slice

I have no clue how it’s rated a 6.9 or I just got lucky. This pizza was great. Crunch in every bite and cooked perfect. I didn’t fall in love with the taste but still a great pizza. Undercarriage was top 3 all time.

Doughy nice sauce little undercooked in my opinion nice slice

This slice lacked a great taste from the sauce and cheese. It also holds the record for the biggest flop out of all the pizzas I’ve tried as of late. That being said, the boardwalk and view of the ocean cancels some of these qualities out.

Best pizza on the OC broad-walk!

Spicy, which I never asked for. Yuck. Giants and Cowboys fans take off your ankle bracelet, don’t make eye contact with anyone, and get this garbage, perfect for you. It is crispy and has a good ratio but taste stinks real hard.

Tim 5 John 5.5 Charlie 8

Saucy!!

Very good sauce, pretty thin, good doughy crust

Just average/good football pizza. Very thin and pretty crispy undercrust. The sauce is sweet and the cheese is decent but not super distinct. Big slice. Trying to think of something funny to say but over all pretty boring experience.

Solid crispy crust. Decent sweat sauce and cheese. Big slice with little flop or grease, keep in mind this was a reheated slice not a fresh slice.

The woman working the register was quite rude and laughed at me because I couldn’t hear her. That deducted a point from their score but besides that it’s a solid slice. It’s really nothing special

Nice big boardwalk slice. Very crunchy crust with no flop. May have been reheated a little too long. I’m not mad I like some crunch. Not too much grease. Good tang in the sauce. If I’m on the boardwalk I’ll take it.

Good solid slice I’m just not a fan of the tang in the sauce. Crust was good no flip little grease 6.8

Little spicy but good crunchy. I’m digging it in a boardwalk way

Sauce was a little tangy, and cheese was weak. Best part of the pizza was the crust.

Alright, we walked the boardwalk and ate pizza—just for kicks on a Tuesday night. Tons to choose from. Of ALL the places we tried, I thought this place was the best. Crust was thin but not “thin crust”. It was cooked perfectly. If it wasn’t, it would have flopped everywhere, but there was no flop whatsoever. When I bite in, there was a slight crunch, yet none of it was burnt. Nice. Cheese-plentiful. The slices are HUGE. Now, you pay for it, $4 a slice is a little steep, but I do feel as though you get your money’s worth for it. A little sprinkle of Parmesan at the end (since they make it readily available) and this is a phenomenal slice.

Wow