Chicago deep dish. The sauce makes this pizza very good. Cheese compliments it well.
phillyfoodandbeer1/9/21, 7:59 p.m.
Pretty good Chicago style pizza. The dough is flavorful. The cheese is Grande so it is of the highest quality you can get with that distinct creamy flavor. It’s just a bit too much on there. The sauce is a chunky, savory sauce with a hint of sweetness. The underside and outer rim have that oiled pan crunch but it seems slightly overdone for me. Authentic Chicago pizza has a small layer of crisp with a very soft bready crust. This may be a lower hydration or a higher percentage of bread flour blended in, or it could be baked at a bit higher temps. I’m thinking a combination.
john.grimes17/11/19, 11:04 p.m.
Is a good slice nice sweet sauce Dough crunchy underneath no flop the chewy crust...solid slice
baseball.dad3/8/19, 10:15 p.m.
A LOT of cheese! Nice crunch. Sweet sauce with great flavor. Definitely taste basil. Good stuff!
delco10/12/18, 9:41 p.m.
This isn’t Chicago Deep Dish. Its more of a Sicilian slice, the crust isn’t flaky and buttery like a true deep dish. Each slice weights a ton, it is basically a tomato flavored brick.