Pizza Review
These good reviews had me excited for some good pie, the owner was on local news going to pizza competitions. Well, it’s fine, definitely not worth the drive from CP. If I was in the high 7.0s for the first few bites of either the Margherita or the standard cheese, that got dropped to the low 5.0s with the first bite anywhere near the outer crust! The garlic! OMG, garlic salt, garlic butter, burnt garlic butter with garlic salt?! I couldn’t eat it 3” away from the edge! I’ve never turned back so fast. Not for me