Rosati's Pizza

Chicago tavern/pub style. Lived in Chicago for 16 years. Crust not crunchy enough to deserve a higher score.

One of the worst pizzas I’ve ever had, honestly tasted like frozen pizza. Sauce tasted like it was from a grocery store can, cheese had no flavor, under carriage wasn’t even crispy or toasty. It felt like I was eating white bread (not toasted). Service was bad as well, everyone at the front cash was miserable

Dough is a bit thick, but light and fluffy at the same time. It’s a decent slice but other menu items are far better than the pizza

Dough is superb. Cheese is nice and toasty. Only bad thing to say is that the boxes are like a jigsaw puzzle, but that's not the pizza's fault. Lol.

Sauce tasted like spaghetti sauce. Weird. Cheese tasted pretty good. Crust was very doughy despite asking for well done.

I come from Connecticut so the bar is high on Pizza. I was excited for thin crust and seeing 7.2 average review. I was disappointed. It was dominos thin crust and cut in squares. The sauce tasted like a jar sauce. Not sure how Chicago style is there but thin crust you can go to dominos and save money.

Best Chicago style pizza near the Charlotte area, hands down!!!!

Great Chicago style pizza, good sauce texture but cheese could use a tad bit more flavor, but overall, good Chicago style pizza!

Thin crust is a no go for me. First of all the pizza was not cut all the way so we had to tear it apart. Cheese wasn’t bad but it could’ve used more sauce. They need more training on how to properly cut a pizza though

Got the thin, not really my style but not bad. Definitely want to try the Chicago and the double dough pizza. Nice sauce flavor.

Very good, great tasting sauce, delicious

no flop, surprisingly crisp, pretty doughy, definitely a lot of cheese (but it’s supposed to be like that). if you live in the area definitely recommend.

Good pizza great deal. $5 for a slice and a drink. Really cheesy. I’ll be back.

The sauce is sweet and it certainly doesn’t compare to Giordano’s!

Very good. Place just opened so it is a mad house

Good Chicago style. A lot more cheese than sauce. Crust was crisp. Pie is cut in squares so slices are small. A few more minutes in the oven could have made the crust more crisp. Overall, not bad.