Salvatore's Pizza

This place has a lot of hype from the old heads in this town and that makes sense because the inside hasn’t been updated since ‘85. No single slices so asked for a half cheese/half pep, they gave me a full pep but that’s okay because doesn’t anything in life really matter in the end. Flops like your mother on a diving board and enough grease the slice could be considered a environmental disaster. The slice cannot be folded since it’s so greasy the cheese doesn’t really stick to the slice so it will slide off. Was baked well so the back end that wasn’t sponged in grease had a nice crunch, the sauce also had a little tang. All in all a unremarkable slice.