Sammy's Pizza & Italian Restaurant

No flop. Sauce hit the spot. Grease was just the right amount. Super solid and enjoyable.

Best pizza in Green Bay. Mushroom sausage and garlic. Thin crust. Can’t beat it in this area.

Right by Lambeau Field. Excellent thin crust. Love the local customers, a lot of blue hairs. So you know it is generational. 😂

Ok, I knew going in it was going to be a quality pie. Sammy’s is one of the best in the area. Pie came out pipping hot. Great crisp, great under carriage, great sauce distribution and good quality cheese. Only complaint, sauce could use a little bit more sweetness and maybe a smidge more on the pie, and also the pie was dripping grease like a 1950’s teenage boy’s hair. All in all still it’s still one of the best pies ever in the are, a bit pricing but a damn good pie. That’s my review.

Very light, good crisp and flavors. Restaurant has a large seating area with a real old school vibe. Full Italian food menu also.

1 1/2 hour late, but still good enough to deserve 7.5

Great crust, real good old school pizza. Was a little greasy on the middle squares.

Thin crust pizza. Little greasy not much flavor. In the sauce. Not a fan of square slices. Good pizza otherwise.

Good pizza. Little floppy, little too much grease.

Good Pizza....Good Sausage...Crispy Crust...A little greasy...

Good pizza, best in Green Bay by far. Thin crispy crust, the sauce got a little something. Never really blown away by it but it’s always enjoyable pizza. Solid.

Can’t go wrong here, best crust around, Ingredients are solid cheese is top notch. Best pizza in Green Bay & not debatable.

No flop crust is great, over all taste pretty damn good. Would say sauce is the only weak point. Would definitely come back for more. Also great staff

Great pizza, love the crust.

A little greasy. Sauce could use a little more tang. Sausage is great. Staff is great.

Awesome sauce, sausage is good. Lots of grease, crust could be crispier, although edge pieces are better than middle.

Not much flavor with the sauce and it was salty.

No flop, alright flavor, and a nice thin crust.