Large cheese pizza and a Coke, 12:30pm on a Saturday
Pros - A perfectly executed traditional pizza. I want to call this a boardwalk pie but it doesn’t have the signature Jersey boardwalk swirl of sauce that I’ve seen in many others. This is just a no frills, fastball down the middle pizza that hits just right. A great ratio, delicious tangy sauce and a perfect brown to the crust
Cons - It’s not going to differentiate itself nationally but it doesn’t get anything wrong.
Verdict - The score kept going up as I ate it. The first slice was a burninator but once cooled this was delicious. As close to an 8 as you can get. On the way in when as if the pizza was good, a man carrying a stack of pizzas declared “Best on the island”. I have to assume he was right, this was great pizza
