San Matteo Pizzeria e Cucina

Influenced by online reviews kinda but was definitely a solid slice

There’s plenty of fish in the sea

Too thin

Pizza Prosciutto e Bufala

A bit thin, but cooked very well. The taste is excellent. Will definitely come back here

Great crust, cheese is spectacular and drips off the pizza

Great dough

Very wet but quality ingredients. Excessive flop but great flavor.

Talkin' pizza with the truffle butter

Disappointed to say the least. Soggy and too much garlic. I thought this was classic thin crust pizza so it should’ve been more well done. Don’t believe the hype.

Best pizza on the upper east of you ask me. Great crust and every bite is great no matter what.

Great ingredients, pretty doughy but the crust was awesome. Food was amazing as well (some dishes were even better than the pizza!)

Good sauce and cheese very fresh tasting. A lot of New York flop

Very good pizza. Sauce has a nice tang to it, crust is by far the best part of this pizza. Only downside was it being a little doughy.

Great Neapolitan pie. Thin. Burnt crust. Sweet sauce.

Go-to pizza joint in our neighborhood. Diavola is damn good.