Sandrino

Crispy thin crust, perfect balance of cheese to sauce. Basil and tomatoes make the most exciting burst of flavor I’ve had with pizza. Solid flop performance. All time monster score!

....Pizza Review time Pizza “Cotto e Ricotta” Best crust, thin, crispy. Creative.🏅

Incredibly fresh ingredients and melt in your mouth cheese. Crust very dry but authentic to the Trento region of Italy. Delicious sauce, but the crust almost tasted too healthy and organic for me. Highly recommend, just not the charred brick oven crust recipe I love, great spot for authentic pie...

Great west coast pizza

Real Italian feel.

Romeo pizza was delicious. Good crust, great sauce, good portion of prosciutto

Great crust! Very authentic Italian.