Crust seasoning puts this above an 8.
keggs10/20/21, 5:36 p.m.
Great sauce and perfectly cooked dough. The atmosphere alone gets this in the 8s. Bar pizza.
r_leggs10/10/21, 1:19 a.m.
Cheese blend is unique in a good way. Makes the pie special. Crust and sauce are good.
andy.moore39/9/21, 10:24 p.m.
I’m giving this the Regina Portnoy Score because this out weighs Regina for sure. Sauce is waaaaay better! And cooked better. Better flavor. Better tang, better crisp.
harry110519/4/21, 5:30 p.m.
Loads of flop, and a little greasy but great sauce. Cheese felt a little processed to me, but great characters in the bar, drinking from a bottle of wine they pour themselves - old school and very cool
david.melton8/5/21, 11:19 p.m.
Being from the South, we are not blessed with Pizza this good. Could have easily eaten there both nights in Boston. Food and service was excellent.
trevor.anderson66/2/21, 10:07 p.m.
Santarpios pizza! Do yourself a favor and just order a pie. This shit is incredible! The crust, crispy, had solid flavor and no flop. I love that they embrace sauce! It was loaded with flavor and in every bite. The cheese blend was outstanding. The pepperoni was placed underneath the cheese which was new for me, but I dig it! 8.8.....one of the best pizzas I’ve had in some time. Go show some love!
pizzaking3135/14/21, 8:08 p.m.
Alright Frankie just touched down in Boston had to start with Santarpios. Solid cheese to sauce ratio with the right amount of tang. The cracker crust seals the deal
extraterresty5/12/21, 12:31 a.m.
Ugly looking pizza but not bad. Crust was burnt but the sauce and cheese were quality.