Grease Grave!
If you are looking for a $1 New York greasy slice of pizza this is as close you are going to get. The cheese, sauce, and pepperoni tasted pretty well, but the crust is a little too chewy for my liking and the amount of grease that was on the pizza was crazy. Overall making it above a 5.5!
To easily make this pizza a lot better keep it in the oven for 30 seconds or just ask the chef to make it well done.
But I’m not even sure if it is possible to leave it in the oven longer, due to the fact that the underside of the pizza had a metal grated look to it. Which I am assuming is from a conveyer belt.
But again overall this pizza is a 5.6-
BR,
Noobrick
