Savoy Pizzeria & Craft Bar

Pizza had overall great flavor. Sauce and cheese were excellent. Just wish the crust was a bit more crunchy.

excellent . They no longer make a pork lime street taco pizza, which i was severly looking forward to bigly. sad. had to settle for this. Still excellent AND terrific !!!!

Try the Franklin street freeze out (pep) with hot honey. Tons of flop but light and airy. The crust is insane. Charred undercarriage gave every bite a unique taste. One of the better pies I’ve ever had.

Amazing thin crust pizza love it here!

Amazing thin crust pizza, sauce is so good, some of the best thin crust pizza around 🔥

Some really good pizza

Great pizza

Great crust. Light , very good flavor

The Franklin Avenue Freeze Out with hot honey drizzle and roasted Garlic is one of the best pizzas I’ve ever had

Decent undercarriage and sauce with great cheese

sopressata with hot honey drizzle.

Good tasting, but the crust was too thick for a Margherita pizza.

Amazing pizza. I’d say, Sally’s is number one, Frank Pepe number 2 and Savoy number 3. Modern tied for 3rd. Savoy has mastered the dough and temperature ratios that make this crispy crust and firm bottom a solid winner.

Worst pizza I ever, ever, ever, ever tried in my life!

Date pizza. Very light. Crust has a nice crunch while still being soft in the middle. Cheese doesn’t have much going on, sauce is solid

Solid pie- No flop- great cook and a good undercarriage. Get here- now!