Se7te Woodfire Pizza

Personally not a huge coal fire pizza guy. Bottom has that burnt taste. Cheese and sauce is so thin it almost hides the taste. Crust was good but that’s just about the only notable thing

Very good margarita pie. Probably one of the better ones in the area for sure. Highly recommend!

Excellent wood fired. Crispy, thin, light. Excellent sauce to cheese ratio. Pres definitely needs to check out.

One of the better Neapolitan pies in North Jersey

If the sauce ain’t right, it doesn’t put up a fight. This sauce was top notch. Crust crispy and thin, a little flavor from the wood burning oven and fresh mozzarella. These come In 2-3 foot long pies. I could’ve eaten a few more of these bad boys.

Classic Wood-Fire Neapolitan style pie. Tasty and fresh. But the main issue is the soggy center of the pie. A few places have figured out how to deliver this style with crisp. Se7te isn’t quite there.

Solid Neapolitan with a nice sauce. Worth a try if I’m the area

With no regular cheese pizza on the menu, I opted for this sharp-looking margherita pie. If this looks familiar, that’s because it’s basically imitation Grimaldi’s made with NJ water instead of NY and you can taste the difference in the dough. Like so many of the wood-fired pizzas I’ve tried, there is an overall lacking of crispness, so much so, the dough is actually soggy and super floppy. The sauce is decent with the crushed plum tomatoes but is not as flavorful as I had hoped, could use more garlic and spices. Like most margherita pies, the fresh mozzarella is nicely melted and browned where it bubbles. It’s a fairly light and thin pizza but the crust needs some serious crisping. The fresh basil and olive oil is a nice touch but not enough to enhance the flavor of the sauce. It’s a good try but these are New York prices for New Jersey quality pizzas. Lots of room for improvement.

Perfect balance of sauce to cheese combined with the thin crust. Excellent overall flavor and cooked in a wood oven. Want to try a larger pie next time to give a more comparable experience for Friday Night Pizza. Unfortunately it sat in the cardboard box and got a little chewy.

Phenomenal Personal pie. Has a nice flop. Good Tasting pizza. Highly recommend. Will definitely come back.

Really good... Sauce is sweet good crisp crust is very good. One of the better places in the area. Dave should come here

Great sauce good crust could use a touch more cheese , slightly oily. Over all though solid slice

Average slice, solid crisp..sauce was good, cheese was tasty. I personally expected more but it was a average slice. Not the worst, but certainly far from the best

The best pizza in the tri-state area

A must stop if you are in NJ

This is one of the best pizzas I’ve ever had. The brick oven really sets it apart. It is a must try.