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lukas.keathley
The inside is very classic, homey, and southern. The pizza was delicious, only one problem the crust was very thin and the crust would tear from the base easily. Even through the mess and grease it was definitely worth it, it was as if you could be taken back in time to the 50s. The Tony pepperoni pizza was definitely worth the $20. P.S. the sauce is no doubt made with love.
