10 views•1 like
Drunk guys at 8:30pm on Friday say 6.9. That’s a review.
benjamin.green107/13/22, 10:00 p.m.
shit was hot ass. go to nyc and get some actual Italian food.
duke_holland12/13/21, 11:37 p.m.
Pretty great slice. I like the crunch of the crust. A little greasy, that’s really the only downside.
michaelpizza11/24/21, 4:17 a.m.
The crust is not crispy But the cheese is great the sauce is great and we are watching basketball. This is sizzle pie at the moda center
joey.kelly10/26/19, 5:39 a.m.
This pizza is the best slice I’ve had in Portland. My slice was hella greasy. Lot of my flop. But the crisp on the crust was great. The flavor of the crust wasn’t out of this world, but definitely had a good taste to it. The sauce was very traditional; no tang or bite. The cheese to sauce ratio was on point. My friends slice woulda prolly been a 7.1. Way less grease. More of a crisp. Pleasantly pleased.
bink9/26/19, 5:17 a.m.
As pizza goes in Portland, this is a very good slice. Thin, but could use a little more crisp as there was a bunch of flop without a NY fold. Very good slice overall and way better than most of the pizza in PDX.
nickjvmes9/6/19, 11:19 p.m.
Decent slice. Good flavor good cheese. Nothing too special bout this one
eric.bullard8/18/19, 8:06 p.m.
Alright Frankie, here at sizzle pie, I traveled from Utah to Portland to try this place, some of my friends recommended it. It lives up to the hype in taste and service, would have been in the 8s if the pizza was a bit fresher.
ieatpizzanaked7/16/19, 11:25 p.m.
Little greasy, solid crust, sauce tastes like tomatoes with no surprises. Cheese is flavourful
corduroy.xavier4/15/19, 10:17 p.m.
Alright Frankie, Sizzle Pie, Portland Oregon, Let's Go... Huge Flop, Heavy Grease. Zero Tang on the Sauce, Fairly Lifeless kind of Sweet dough. Uninspired to say the least. 1.5 that's a review
evanturner12/28/18, 6:01 a.m.
First time I had it the pizza was given to me cold so it wasn’t good but I went back and it was good when fresh so if u go get it fresh
justin.turner12/24/18, 12:31 a.m.
Pretty great balance between the cheese and sauce. The crust is quite good to dip with the marinara sauce. Bonus: Great garlic knots, but they are way too small.