I’m from IL so I’m born and raised deep dish. But since moving to the area I can honestly say I’ve converted. This pizza is crispy without being “cracker-y” and the crust is fluffy without being doughy. Really the best pizza I’ve ever had. SOLID UNDERCARRIAGE.
michael.agolia1/8/21, 5:03 p.m.
Best pizza I ever ate Chaz is the pizza king Prez go check it out
pizzavore12/23/20, 6:02 p.m.
1 cheese slice and a bottle of water, 11:15am on a Thursday, $5.00 Pros: Off the charts flavor in the sauce, most well seasoned and probably the best tasting slice I've ever had. Delicious hits of char in the crust as well. Cons: It's a soft slice but not a flopper. It looked light a light cooked pizza but it's incredible throughout Verdict: I saw they had a nice rating and it's completely appropriate. One reviewer said it tastes like they have a fresh garden in the back and that's spot on. First bite was like a fireworks explosion of taste. Flavor notes are still singing in my mouth five minutes after eating the slice. This pizza is fantastic
lennoll19/15/19, 5:10 p.m.
Montclair’s Best. Slightly charred, tender crust baked with cornmeal. Great sauce in good proportion to the fresh tasting cheese.
pizza_god97310/22/18, 7:20 p.m.
Sauce so fresh taste, like they have a garden in the back where they get the tomatoes from. Hints of basil, lightly spiced perfect. Crust fluffy and crispy. Cheese insane flavor