Summit Pizza Co

Good for Utah not what im looking for do yourself a favor get the doodle things they sell

The Margherita was decent.

Nice crunch on the thin crust. Toppings are fresh. Very nicely done!

Conveyor belt/chain pizza, Franklin. No real presence to the marinara. Some crisp but pretty doughy. Cheese isn’t bad for her backstory. I’d say this is on the better end of the high end fast food pizza joints that seem to populate the area. That’s a fucking review Frankfurter!!!

The Margherita was much better the cheese. I did both to give it a fair score. The cheese is a 6.6 The margherita is a 7.2. Loved the sauce

Got the thin crust, baked well done. Still has some flop. Sauce was good and cheese was about the same. Crust my favorite part. Overall a pretty solid pizza, nothing mind blowing. Probably prefer their more thick crust to be honest.

It’s a nice restaurant with a good feel story of how the restaurant came about. The pizza, that’s a different story, I felt like it didn’t hit the marks as far as sauce-cheese ratio, the undercarriage and overall taste.

Margarita

Breaking the One Bite rules here. The cheese pizzerd was a standard tomato cheese pizza 5.3 but the Ultimate Cheese with a Blue cheese base, mozerella, cheddar, and asiago was a delight. (Right side of the pizza) The flavor gets your tongue in a mystic full-Nelson with the crust having a slight crunch.

Alright Frankie, Pretty good pizza here. Great crust(good crunch). Sauce was good too. I would definitely recommend this place.